Encrusting Machine for Bakery
Encrusting Machine for Bakery thumbnail 1

Product Description

The KN-551 Cornucopia encrusting machine is a versatile, high-capacity solution for producing a broad range of bakery and savoury items. Designed to meet the needs of both bakery and dough-based product lines, this machine facilitates creativity in product formulation while maintaining high production rates.

Key Features

Wide Product Range: Capable of producing products weighing between 10–300 grams.
Wide Product Range : Suitable for a variety of applications, including encrusted pastries, confectionery, savoury bites, and fermented dough items.
High Production Output : Production rate ranges from 600 to 6,000 pieces per hour, ideal for large-scale operations.
High Production Output : Belt speeds adjustable from 78 to 1,320 meters per hour for precision and flexibility in processing.

Encrusting Machine for Bakery

RHEON

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D-9/3, Surajpur Industrial Area Site-V Kasana, Noida, UP, 201312, IN

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Encrusting Machine for Bakery by RHEON — Kanchan Metals Pvt Ltd | Indiana Marketplace | Indiana Marketplace